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Program
Highlights
- Private cellar tour and tasting at Taittinger
in Reims and Pol Roger in Epernay
- Exclusive lunch and champagne
tasting at Maison Pommery in Reims
- Classic Michelin-star and
bistro dining in Champagne country; guided stroll in historic
Reims
- Hands-on Alsatian cooking class and lunch with author/teacher
Anny Mayer in her Colmar home
- Private tastings at Trimbach
and Hugel, leading Alsatian wine producers
- Tasting seminar and
reception with the Faller family at their prestigious Domaine
Weinbach
- Discover the picture postcard wine villages, Riquewihr,
Ribeauville and Kaysersberg
- Ultra-groumet dining at
the the 3 Michelin star Auberge de l'Ill, a temple of French
gastronomy
- Three nights at the Hotel de la Paix in Reims, perfectly
located for mid-town pedestrian shopping
- Four nights
at the Hotel Chambard in Kaysersberg; two dinners in its Michelin
star restaurant
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